Variety:
100% Single Origin ARABICA from Vietnam's Central Highlands
Notes:
Cocoa, Good Body, Well Balanced and Acidic
- Variety: ARABICA
- Region: Highland Vietnam
- Classification: Premium
- Processing: Nature - DryProcessing
- Ripe Rate: 92-95%
- Moisture: 12.5%
- Foreign Matter: 0.3%
- Black: 0.3%
- Broken: 0.5%
- Rate on Sieve: 90%
- Bean size (Sieve): S18
- Shelf Lift: 24 months
- Packaging: 30kg/bag, 60kg/bag, jute bag or PP bag, or as customers requirement
- MOQ: 5 tons
- Payment terms: T/T, L/C at sight
- Shipping documents: Inv, PL, BoL, CO, Phyto, Fumi.
- Shipping Port: Cat Lai Port, Ho Chi Minh City or Hai Phong, Vietnam
Not sure which Vietnamese coffee blend is right for you? Try our Sample Kit








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